PÊRA MANCA RED WINE 2015

Pêra-Manca is a brand that the Eugénio de Almeida Foundation dedicates to its excellent wines.
This wine is produced from the Trincadeira and Aragonez grape varieties, being full-bodied, complex and elegant, with an aroma of raisin fruits and essences of aging wood. Due to the high quality of the tannins and wood used, these wines have great longevity, requiring some time to reveal their full potential.
It was produced for the first time, by the Eugénio de Almeida Foundation, in 1990.